Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions
Appetizers
Hand breaded provolone, and marinara
Italian sausage, sweet peppers, marinara

Sweet chili sauce for dipping

House made, panko breaded, remoulade
Breaded and fried cauliflower tossed in buffalo sauce
Fried served with marinara $13.00 | Sauteed with white wine, butter sauce, Kalamata olives, tomato, spinach, served with house garlic bread $15.00
Homemade beef and pork meatballs, topped with marinara sauce, and provolone cheese. Served with house garlic bread
Seared ahi tuna steak, pico de gallo, and black beans. Served in flour tortillas with avocado aioli
Mashed potatoes, cheddar, bacon, scallions, sour cream
Garlic olive oil, provolone
Salads

Small $6.00 | Large $10.00 • Mixed greens, tomatoes, carrots, pickled red onion, dried cranberries, asiago. Choice of dressing: Ranch, Italian, White Balsamic, Blue Cheese, Oil & Vinegar
Small $6.00 | Large $10.00 • Romaine, olives, onion, croutons, asiago

Romaine, roasted red peppers, Kalamata olives, mild peppers, feta, basil, capicola ham tossed with balsamic dressing
Fresh mozzarella, tomatoes, extra virgin olive oil, balsamic reduction

Fried provolone, roasted beets, basil, olive oil, balsamic reduction • Add to any salad: Chicken +$6.00 | Shrimp +$6.50 | Salmon +$10.00
Entrees
Chicken breast sauteed in marsala wine sauce and mushrooms with mashed potatoes or rice and seasonal vegetable

Fingerling potatoes, seasonal vegetable
Peruvian-style stir fry prepared with strips of steak, onions, tomatoes, over French fries, served with a side of rice

Breaded pork, with mashed potatoes, homemade pork gravy, and a side of braised red cabbage

Panko crusted, French fries, slaw
Served over pasta
Served over pasta | Gluten-Free Pasta available +$2.00
Burgers
8oz burger served on a brioche bun with French fries.
Substitute Chicken or Black Bean Patty at no charge.
Substitute Fries for a House Salad, or Caesar Salad +$3.50, Seasonal Vegetable +$4.00
Add-Ons: Bacon +$3.00 | Sauteed Onion +$1.25 | Sauteed Mushrooms +$1.75 | Fried Egg*+ $2.00
Lettuce, tomato, raw onion, choice of cheese: cheddar, American, pepper jack, Swiss, provolone, blue
Pepperoni, bacon, capicola, marinara sauce, provolone
Tangy Carolina-style BBQ sauce, onion straws, sweet slaw, cheddar
Blackened seasoning, blue cheese
Shaved roast beef, grilled onions. provolone, au jus sauce, on a hoagie bun
Grilled chicken, mushrooms, onions, poblano peppers. Topped with provolone cheese, served with horsey sauce on a hoagie bun
Buttermilk breaded chicken, Carolina BBQ sauce, and pickle chips
Specialty Pizzas
Small $16.00 | Large $24.00
Gluten Free +$3.50
Irish American Club Pizza! This special pizza features our famous house-made dough topped with a unique 1000 Island sauce, locally sourced corned beef, tangy sauerkraut, and melted Swiss & provolone cheeses

Garlic white sauce, tomatoes, spinach, Kalamata olives
Red sauce, mushrooms, onion, poblano peppers, black olives, mild peppers
Red sauce, pepperoni, sausage, bacon, meatballs, capicola

Red sauce, peperoni, sausage, bacon, onion, poblano peppers, mushrooms
Basil pesto sauce, spinach, bacon, mushrooms
Alfredo sauce, shrimp, crab
Red sauce, bacon, onion, spinach

Garlic white sauce, roasted Roma tomatoes, fresh mozzarella, fresh basil
Tangy Carolina BBQ, chicken, blue cheese, provolone
Mole sauce, chicken, poblano peppers, onion, smoked mozzarella
Build Your Own Pizza
Small $10.00 | Large $14.00 • Gluten Free +$3.50 • Toppings | Specialty Toppings
Small $2.50 | Large $3.50 • Pepperoni, Sausage, Bacon, Poblano Peppers, Mushrooms, Mild Pepper Rings, Black Olives, Fresh Tomatoes
Small $3.50 | Large $4.50 • Extra Cheese, Meatballs, Chicken, Capicola, Spinach, Basil, Roasted Red Peppers, Pineapple, Kalamata Olives, Roasted Roma Tomatoes, Blue Cheese Crumble, Fresh Mozzarella